Category: Food

BEEF FAJITAS

Course DINNER FOR FAJITA SEASONING 1 tsp chili powder 1 tsp paprika 1 tsp garlic powder 1 tsp cumin Zest of 1 lime 1 tsp onion powder 1/2 tsp dried oregano 1 tsp sea salt 1/4 tsp fresh ground pepper

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MOUNT FRITTER

Prep Time25 min Cook Time15 min Total Time40 min Serving Size4 Course Lunch FOR FRITER 2 whole corn on cob 15g butter 40g jalapenos, de-seeded and finely diced 35g butter 60g self-raising flour 1 large egg 75ml full cream milk

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GATSBY

Prep Time20 min Cook Time30 min Total Time50 min Serving Size2 Course Lunch WHAT YOU NEED 500g tenderized steak, cut in half lengthwise 2 tsps. ginger and garlic paste 1 tsp. chilli flakes 1 tsp ground coriander 2 tsps. curry

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DRUNKEN WINGS

Course Lunch FOR SAUCE ½ cup honey ½ cup Sriracha (Woolies sauce) ¼ cup soy sauce ¼ Jin Gin Juice of 1/2 lime (about 1 Tbsp) 1 Tbsp sesame oil FOR WINGS 1kg Chicken Wings 1 cup cornflour, for dusting

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BITOQUE

Prep Time15 min Cook Time25 min Total Time40 min Ready in3H 40M Serving Size4 Course Lunch Marination 3 Hours WHAT YOU NEED 4 thick sirloin steaks 1 cup white wine 5 cloves garlic, minced ½ tsp chilli flakes ½ tsp

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SCOTCH EGGS

Prep Time20 min Cook Time10 min Total Time30 min Serving Size4 Course Breakfast WHAT YOU NEED 6 eggs 2 rolls of chouriço sausage and pork sausage mixed 2/3 cup chopped garden herbs (a mix of parsley and chives are ideal)

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HUEVOS RANCHEROS

Prep Time10 min Cook Time30 min Total Time40 min Serving Size4 Course Breakfast WHAT YOU NEED 3 tbsp. olive oil 2 
onions, cut in half and thinly sliced 4 garlic cloves, roughly chopped 1
 red pepper, core removed and cut

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GOOD OL’ PORRIDGE

Prep Time5 min Cook Time30 min Total Time35 min Serving Size2 Course Breakfast WHAT YOU NEED 1 cup maize meal 1 cup of cold water 3 cups boiling water ½  teaspoon salt 1 tablespoon butter ½ teaspoon ground cinnamon WHAT

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THE G.O.A.T SCRAMBLE

Prep Time5 min Cook Time10 min Total Time15 min Serving Size4 Course Breakfast WHAT YOU NEED 8 eggs ½ cup whole milk 100g chevin goats cheese Fresh basil sliced into ribbons. 2 tablespoons butter Salt and ground white pepper, to

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CHOCO NUT SMOOTHIE BOWL

Course Breakfast WHAT YOU NEED 2 frozen bananas 1/3 Cup almond milk 2 tbsp Peanut butter 2 tbsp cacao powder 1 tbsp chia seeds OPTIONAL TOPPINGS 2 frozen bananas 1/3 Cup almond milk 2 tbsp Peanut butter 2 tbsp cacao

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MY TOP 5 COOKBOOKS

Can one have too many cookbooks?? This is a question I often ask myself. I feel like one can NEVER have too many cookbooks. What you think? My wife side eyes me big time if I come home with a

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Episode 001 – Aloo Chaat

Aloo Chaat When it comes to street food and a mid day snack, not many things beat this Indian sensation.  Prep Time15 min Cook Time45 min Total Time1 hr Yield4 Cuisine Indian Street Food Course Snack What you need? 2

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